The Life Cycle of a Plant
Plants go through various stages to reach maturity. These stages include germination, seedling development, vegetative growth, flowering and fruiting.
Within each seed lies an embryo of a young plant with roots and stems, waiting to sprout when found in rich soil with plenty of moisture and an ideal temperature. Once it finds this ideal environment, growth starts through germination.
Seeds
Seeds are miniature replicas of plants that contain embryos or baby plants protected by an outer protective shell known as a seed coat. Seeds are dispersed through various means: floating on water, carried by animals, eaten and passed along the digestive tract – until conditions allow it to germinate into something bigger – known as “germination.”
Seedlings have the ability to form roots that absorb water and nutrients from their soil surroundings, as well as to start photosynthesis – using light energy from sunlight combined with carbon dioxide into a food source for themselves. As they mature further they develop leaves to protect themselves against weather extremes, competition among plants, or predatory attacks from birds or mammals.
Most plants possess a diploid sporophyte that reproduces by meiosis to form haploid gametes, or sperm and egg cells. A few species, however, reproduce asexually using structures called bulbs buried underground that later sprout a new plant the following year – such as Daffodils and Snowdrops which reproduce this way.
Once a plant reaches maturity, it begins producing flowers and seeds. Pollinators such as bees or wind fertilize these blooms; fruit then contains their seeds – starting a cycle once again! Some plants are biennial in that their reproductive phase begins again the following year while other must complete reproductive phase and produce seeds by season’s end or they won’t survive.
Seedlings
Seeds contain the embryo of a plant and are protected by an outer coat. When they arrive at their final destination with all the right elements such as water and temperature conditions, their embryo starts developing into what we know as “germination”.
Once plants reach a certain size, they begin producing flowers (in flowering plants) or fruit. Fertilized flowers produce seeds which deposit themselves within fruit; animal consumption disperses this fruit further to new locations; wind or moving water can help disperse it further still; some trees even explode when their fruits are ready, sending their seeds hurled as far as 100 ft away! One such tree, known as the Dynamite TreeTM produces fruit which explodes when fully ripe to disseminate its seeds further than ever.
Sperm and ova of plants are multicellular haploid cells that make up the gametophyte generation in their lifecycle, living within leaves and stems producing food via photosynthesis – this explains why plants appear green while their ground dwelling sporophyte generation doesn’t.
As seedlings develop, their roots absorb more nutrients and water through absorption channels; as a result they gain strength, growing larger until reaching maturity and producing seeds to start the cycle anew.
Different plants exhibit distinct growth patterns and can be divided into annuals, biennials and perennials. Annuals such as zinnias have one growing season or year to complete their life cycles while biennials such as okra take two years before reaching completion; finally perennials like kale can last decades.
Vegetative Growth
Plants increase in size through both cell growth and division (mitosis). During vegetative growth, cells stretch continuously while new tissues develop; this is how plants increase in size. Their main means of transporting water and nutrients at this stage is through its vascular system – composed of tubes called xylem and phloem. Xylem tubes carry water with dissolved minerals while the latter transport food such as sugars. In addition, its vascular system produces meristem tissue layers which continuously produce new cells to support its continued lengthening and width increase.
Seeds contain embryos with roots and shoots as well as their first leaves, protected within their outer coating. When exposed to optimal conditions (oxygen, temperature and soil), seeds begin to germinate – this process is known as germination. Seeds require three essential elements for full germination: oxygen, temperature and place.
Germination occurs when a seed’s outer shell is cracked open or split open, exposing its embryo and allowing it to expand and swell up. As soon as this process takes place, a tiny baby plant known as a seedling begins forming from its embryo’s roots – drawing in water, nutrients, and energy from sunlight through photosynthesis.
At its vegetative growth stage, a plant will continue to expand until reaching maturity. Plants with flowers will produce fruits and seeds while those without will simply produce spores which are dispersed via wind or animals. All types of plants eventually die off; their seeds and spores being spread further to continue the cycle.
Flowering
Plants develop roots, stems, leaves and flowers to produce food and reproduce themselves. Energy for photosynthesis comes from sunlight; carbon dioxide, water and sunlight combine into sugars and starches that the plants store in their roots and stem for later consumption as food or to anchor themselves into soil.
Some plants do not require fertilization to reproduce successfully; these asexually reproducing species form bulbs, tubers or tubercles which remain underground until conditions allow new plant formation to take place when conditions are ideal.
At maturity, plants begin producing flower buds as part of their survival strategy and to spread its species further. Many flowering plants feature vibrant colours and scents to attract animals or insects for pollination.
Pollen must travel from its male parts – known as stamen – to its female parts in order for flowers to become fertilised. Stamen contain filaments which produce small grains of pollen which must reach its final destination: stigma. Some flowers contain both male and female parts while others only possess male (hermaphrodites) or only female carpels (carpels).
Flowers are enclosed within protective cases known as calyxes or corollas to maintain their beauty, with petals forming an eye-catching display while stamen and carpels remain concealed within. Pollens dispersed from petals stick to stigmas which then travel down through styles to reach the ovary through which fertilised eggs will mature into seeds that will spread by wind or animals, creating more plants in turn.
Fruits
Seed-bearing plants reproduce via asexual reproduction; pollination, fertilization and seed production constitute sexual reproduction. Seeds are the smallest forms of plants which begin their journey toward becoming fully grown adults – whether dispersed by wind or water and sprouted into seedlings in other locations; later these seeds bloom into flowers that bloom into flowers that attract pollination from nearby flowers – again creating another mature plant producing seeds until it reaches maturity and starts making fruit or seeds of its own.
A flower’s central ovary (carpel) develops into fruit after being fertilized by pollen from its outer parts, such as sepals and petals, becoming fertilized. Pollen travels from stamens to the carpel’s ovules where male reproductive cells called pollen fertilize female reproductive cells called gametes in turn producing seeds from each fertilized ovule.
Fruits consist of three layers of tissue known as exocarp, mesocarp and endocarp. The outermost layer, known as the pericarp, can range from hard (like in stone fruits like peaches) to soft and membranous (such as in tomatoes). The middle layer known as mesocarp tends to be thicker for fleshy fruits than dry fruits while its innermost layer called endocarp may be soft or dense depending on which kind of fruit it’s on.
Fleshy plants rely on their seeds to spread themselves, as well as animals to disperse them further. Other plants use more creative means: the explosion of a dynamite tree sends seeds flying 100 feet away!
Plants grow to reproduce. To do this, they develop flowers which can be pollinated by insects; these then turn into seeds which continue the lifecycle and the process repeats itself.
Seeds are dispersed through wind, water or animals to places where they can germinate. Once this occurs, their embryo begins growing roots and stems while also producing energy through photosynthesis.
Seeds
Seeds are the starting point of most plant lifecycles; these miniaturized baby plant babies contain an embryo (a tiny root and stem with food stored inside) as well as food stored in an outer protective shell called the seed coat.
Germination occurs when conditions are just right for seed growth to start; it requires water, oxygen and temperature conditions that support its germination process. Although each species’ process for germinating seeds differs, generally the outer coating absorbs water through its pores which then causes cells within to expand by imbibition, thus breaking down its protective coating while simultaneously stimulating embryo development.
As an embryo develops, its demands increase for food stored within its cotyledons (seed leaves). When there is enough energy available, the seed begins to produce roots below ground and long stems above it; its roots anchoring itself into the soil while its stems reach for sunlight.
Once a plant has reached maturity, it produces flowers and then fruit with seeds contained within. These seeds can then be dispersed into their environment by birds, animals or waterways; some plants even produce specially designed fruits – for instance the dandelion has feathery parachutes attached to its seeds so that they may float effortlessly through the air.
Once a seed has been dispersed, its chances of growing into a fully mature plant are slim. To increase these odds, it must find rich, damp soil to germinate in. Luckily, most seeds contain natural mechanisms that assist them in finding their optimal growing location.
Your students can act out the life cycle of a plant by interlocking their fingers and then swaying back and forth, simulating that they’re producing a juicy tomato and telling them it for some reason ended up on the ground, rather than being eaten by birds or carried off by the wind.
Seedlings
All living things, including plants, follow a specific lifecycle. This means they begin as seeds, sprout into seedlings and develop into mature plants with flowers and seeds to reproduce further down the line. Plants follow this cycle because it allows them to keep expanding and multiplying their species.
Germination is the first stage in any plant’s lifecycle, whereby buried seeds require water, oxygen and warmth in order to germinate and begin growing. When all three conditions have been satisfied, the seeds will expand or swell, crack open and begin producing roots and shoots that provide essential nutrition to continue their journey toward maturing into mature plants – known as seedlings at this stage.
As seedlings get bigger, they must begin producing their own food through photosynthesis – using sunlight and carbon dioxide from the environment to make energy to produce fuel that will enable more flowers and eventual seeds.
Once a seedling grows into a mature plant, its primary focus will shift away from food production and toward flower production. Flowers produce seeds for pollination – another process by which more food is created through pollen production by male parts called stamens and pistils of flowers – this then has to reach their female parts (pistil and pistil respectively) so as to produce seeds; birds, bees or wind may help deliver it!
Once produced, seeds must be dispersed across the landscape for them to survive. Dandelion plants have evolved ways of doing this with little hooks attached that catch onto passing animals’ fur or feathers; while other plants like ferns and mosses produce cells similar to seeds called “spores,” which can then be dispersed via wind currents or animals to other areas where they will eventually take root and sprout into new plants.
Flowers
Flowers play an invaluable role in plant kingdom. Flowers serve as a medium for reproduction by spreading seeds across their path; additionally they serve as sources of nutrition and provide anchorage in soil environments.
Flowering plants, also known as angiosperms, produce seeds that become fruitful as the fruits grow into new plants and spread across their respective environments. Such angiosperms include most fruit trees, berries, vegetables and wildflowers while some may reproduce by means other than seeds such as spores.
Pollination is the initial step in the lifecycle of flowers. This occurs when male reproductive parts called stamens mate with female reproductive parts called stigmas, or stigmas. When insects suck on sweet-scented nectar from flowers, pollen grains travel up their bodies to the stigmas. As they do so, pollen grains move down style of flower into its ovary where male sperm cells combine with female gametes (containing half of normal chromosome count for that plant) to form fertilised eggs which then become seeds before growing into pod or fruit to protect them.
Each seed contains an embryo with root, stem and leaf parts to prepare it to become an independent plant in its own right when conditions are ideal. Once fertilised, these seeds develop into seedpods which are dispersed away from their parent plant to continue reproduction cycle.
There are various species of flowers, each boasting unique colours and scents to attract insects to them. Flowers with brightly-coloured petals and sweet-scented fragrances attract insects, while wind-pollinated blooms typically have dull or green colors so that pollen can easily be collected by wind currents.
This book from Nature Study Made Easy series takes children aged 7 to 9 on an exciting journey through the various life stages that all plants and animals go through: birth, growth, adulthood, death and rebirth. With easy-to-read text, colorful photographs and lots of facts presented in an engaging format – children will learn all there is to know about nature study!
Fruits
Once a plant reaches maturity, its seeds become fruits that serve the purpose of propagating its own reproduction and spreading its seeds. Fruits also tend to be juicy and delicious! The reproductive part of a flower called the gynoecium produces these juicy morsels while other floral parts such as petals, sepals and stamens serve to shield this reproductive structure from outside forces and keep its reproductive system safe from contamination.
Inside of a gynoecium is one or more ovaries, where fertilization occurs. To do this, male flower parts (stamens) produce pollen that travels to female parts (pistil) where it combines with an egg cell to form seeds – this process is known as double fertilization. Once fertilized ovules become seeds and fruit develops around them.
As fruit develops, it forms a protective covering called the carpel to keep ovules safe until they’re ready to become seeds. For pollen to reach them though, petals, sepals and stamens must die off; this is why many plants feature brightly-colored flowers as a draw for animals that will eat them and disseminate their seeds further.
There are various varieties of fruits available today, from berries and citrus fruits to stone fruits. Each variety develops differently, depending on how their flower and gynoecium form; some fruit varieties are dry and crunchy while others are juicy and soft.
Lifecycle of a plant: an everlasting process